by burmanfh | Jun 8, 2020 | News
8th June, 2020 Restaurants in Delhi NCR that are following stringent safety standards Who does not miss the delectable restaurant food? But is it safe to order? How do we know that they are maintaining stringent safety standards? The Times of India did a reality check...
by burmanfh | Jun 7, 2020 | News
7th June, 2020 Cap on number of customers: Restaurateurs say govt SOPs make business unviable While most of the industry has been crippled during the lockdown, the QSR (quick-service restaurants) segment, including eateries such as KFC and Taco Bell, have done better....
by burmanfh | Jun 6, 2020 | News
6th June, 2020 Bringing global standards of health and safety to India Taco Bell, one of the world’s leading Mexican-inspired restaurant brand, entered India in 2010 with its first restaurant in Bangalore. The brand currently operates 57 restaurants in India,...
by burmanfh | Jun 4, 2020 | News
4th June, 2020 Unlock 1.0: Restaurants welcome govt’s move but wary of challenges Faced with a truncated workforce, loss of peak business hours, operational restrictions in major markets and the uncertainty around uncorking liquor bottles, restaurants across the...
by burmanfh | Jun 4, 2020 | News
4th June, 2020 International fast-food chains are planning a series of safety measures With India now opening up after a long lockdown, international fast-food chains KFC and Taco Bell are planning a series of safety measures in these Covid times. At Taco Bell,...
by burmanfh | Jun 3, 2020 | News
3rd June, 2020 Read how food chains are ready serve you happy and safe meals With the new normal setting in and lockdown restrictions being eased gradually, restaurant brands have been working diligently on creating and testing new ways of operations designed for the...
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